Vegetables mashed soup
Delicate vegetable puree, suitable for adults and children, ideal for a quick meal but rich in nutrients.
310g and 620g
Water, 45% vegetables in varying proportions (potatoes, carrots, courgettes, chard, onion, leek, celery and spinach), 11% pulses (cannellini and borlotti beans), extravirgin olive oil and salt.
May contain traces of cereals containing gluten, milk and milk products, sulphur dioxide and fish.
(Average value per 100g)
Energy 254 kJ / 66 kcal
Fats 1,7 g of which fatty acids 0,4 g
Carbohydrates 9,4 g of which sugars 1,6 g
Fibres 2,5 g
Protein 3,3 g
Salt 0,59 g