Winter mix

A mix of cabbage, spinach, chard and endive escarole for a winter side dish suitable for all ages. Also ideal as a base for tasty savory pies and rich evening soups.


Mix di verza, bieta e spianci pronto in busta - Insal'Arte


savoy cabbage (40%), spinach (20%), beet (20%) and scarola lettuce (20%).

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Ready to eat fresh cut vegetable
Please store this product in the refrigerator, in order to respect the cold chain
Insal’Arte products are grown with Integrated Crop Management system that permit to cut down the use of chemical substances and to preserve the health of the consumer and the environment
From plastic, as from glass and paper, it is possible to give life to a new object, if given in the appropriate bins. Learn to differentiate and change our lifestyle, giving new life to waste
Suitable for a vegan lifestyle

Nutritional Values

(Average values per 100g)

Energy 113 kJ / 27 kcal

Fats <0,5 g of which fatty acids <0,1 g

Carbohydrates 3,0 g of which sugars 2,0 g

Fibres 2,5 g

Protein 2,1 g

Salt 0,12 g

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